This is an easy stir-fry which you can have with rice or kanji .
Ingredients
Coconut (grated) 3/4 cup
Onion 1 medium(finely chopped)
Eggs 2
Red chilly powder 3/4 tsp
Salt as needed
Coconut oil 1 tbsp
-Heat oil in a pan and add the chopped onion.Saute till the onion turns transparent.
-Now add the grated coconut ,chilli powder and salt,
saute till the coconut changes in colour and gives out a nice smell.
-Immediately add in the eggs and scramble.
-When everything combines well,remove from fire and transfer into the serving plate.
Wow very very tempting idea.
ReplyDeleteYummy my favourite
ReplyDeleteDifferent & new recipe..:-)
ReplyDeleteLooks superb..
ReplyDeletei've heard of this but never tried... looks yum... :)
ReplyDeletenice idea of mixing flavors.
ReplyDeleteHavent mixed eggs with coconut, this sounds yum!! Will give a try soon :)
ReplyDeleteNice
ReplyDeleteAnother good Egg recipe for school going kids,quite energetic.
ReplyDeleteSai Padmapriya
www.soundaryasbeautyworld.com
OMG, its very yummmy recipe. I will try soon.
ReplyDeleteJoint Replacement India
Looks delicious Ruxana.. Loved the combo of coconut and egg.. Will surely try it next time.. Great recipe :-)
ReplyDelete