Prawns 400 g (cleaned)
Raw Mango 1 medium(sliced)
Onion 1 big (chopped)
Tomato 1 med.( " )
Chilly powder 2 tsp
Coriander powder 11/2 tsp
Turmeric powder 1/2 tsp
Water 11/2 cups
Salt as per taste
Thick coconut milk 1 cup
Curry leaves few
Coconut oil 1 tbsp
-Heat oil in a wok,add the chopped onion and saute till translucent.
-Now add the curry leaves and mango slices,saute for sometime.
-Add all the three powders and saute for a minute(till the raw smell goes)
-Now add in the tomatoes and cook till it becomes soft and the oil separates.
-Add water and salt.Let it boil for sometime.
-Now add the cleaned prawns and cook for 7-10 minutes.
-Lastly add the coconut milk and when it starts to boil, remove from fire.
-Serve hot with rice or rotis.