Mango pieces 1 cup
Yogurt 11/4 cup
Cold water 1/2 cup
Sugar as needed
Procedure
-Peel and chop the mango into cubes.
-Now add all the ingredients in a blender and blend till smooth.
-Pour into a tall glass, garnish with 2-3 mango pieces and serve.
*The yogurt should not be sour and should be thick.
*The mango should be sweet.You can also use mango pulp instead.
*Adjust the consistency by adding or reducing the amount of water.
*Add sugar according to the sweetness of the mango.
Yum yum, my all time favorite...
ReplyDeletepass on that glass to me please... really tempting...
ReplyDeleteAll time fav very delicious tall glass of lassi :) am drooling here !!
ReplyDeleteLove this drink! I enjoyed mango lassi this summer to the core!! your post reminded me of this again :( cant have it now! no mango season :(
ReplyDeleteOMG, this looks so yummy and refreshing, Thankyou so much cant wait until mango season again...:)
ReplyDeletesuper refreshing and delicious mango lassi...
ReplyDeleteOooo.. I am shivering at this time of winter yet I am prepared to drink this beautiful lassi :)
ReplyDeletemango juice, mango lassi n anything out of mango I drool for.. this looks fantabulous!
ReplyDeleteLove mango lassi. Well prepared.
ReplyDeleteThanks for sharing.
Lassi looks colorful and yummy!
ReplyDeletemango lassi color looks so stunning...
ReplyDeleteLooks real yummy !
ReplyDeleteYummy lassi.
ReplyDeleteOne of my fav lassi, looks yummy.
ReplyDeleteHealthy & yummy lassi, looks fantastic!
ReplyDeleteMy mouth is watering now, my fav lassi. Looks absolutely delicious. BTW, frm where u got fresh mangoes at this time or u used tin one?
ReplyDeleteHere in Doha we are getting Mangoes now also,even today in the afternoon my Uppa had brought and on asking he told me those were Egyptian Mangoes :)
DeleteRefreshing mango lassi...yummy..
ReplyDeleteAh...All time favourite...:)
ReplyDeleteTempting looks so delicious :) will make in summer for sure ;)
ReplyDelete