Yellow Moong dal/Split Green gram 1/4 cup
Potato 1( '' )
Drumstick 1 or 2
Chilly powder 1 spoon
Coriander powder 11/2 spoon
Turmeric powder 1/4 spoon
Coconut 1/2 of 1 grated
Cumin seeds 1 tbsp
Salt as needed
Oil 2 tbsp
Mustard seeds 1 spoon
Curry leaves 2 sprigs
-Heat water in a pressure cooker adding the dal.Let it boil for sometime.
-Meanwhile chop the vegetables into cubes (Plantain , Carrot and Potato).Cut both ends of the beans along with its strings and then cut each into 1/2 inch pieces.Cut the drumsticks into 11/2 '' pieces.
-Chop the onion and tomato.Add this to the cooking dal.
-Now add in all the veggies,salt and powders (chilly,turmeric and coriander).Close the pressure cooker with its lid inserting the weight and cook till the vegetables are done.
-In a blender add the grated coconut ,cumin seeds and blend it smooth adding a little water.
-Heat a small frying pan/wok add oil and splutter mustard seeds and add the curry leaves.Add this to the cooked vegetables.
-Also add in the coconut-cumin paste and mix well.Switch off the flame when it starts boiling.
-Serve this as a side dish with plain rice or chappati
wow wow... its so tempting and delicious curry...ReplyDelete
That is a nice curry to go with rice and chapatiReplyDelete
Yummilicious Curry, Nice gravy for Roti....ReplyDelete
Yum! Yum! Yum!
This lovely veg curry is always welcomed, we love it too much and we can eat loads of it without complaining.ReplyDelete
looks delicious :)ReplyDelete
curry looks so rich and creamy...ReplyDelete
looks deliciuous dear...ReplyDelete
Loved this recipe.. Will surely try.. Thanks for sharing Ruxana :-)ReplyDelete
delicious and creamy curry...ReplyDelete
One healthy dal recipe... looks yummy... thanks for sharing...ReplyDelete
Looks so delicious.ReplyDelete
Delicious combi of dal & veggiesReplyDelete
helathy n yummy curry 4 rotis..ReplyDelete
Delicious and flavorful curry! :)ReplyDelete
Very interesting recipe, lentils with vegetables look delicious!ReplyDelete